It looks a bit strange...but I assure you its easy. Chicken on a can, aka beer-roasted chicken is a recipe I borrowed from my cousin's website. When I announced my decision to follow through with this dish, my housemates' main concern was that the beer can wouldn't fit. Thankfully the beer can fitted fine, as you can see. And with a marinade of cinnamon, pepper, chilli and some other stuff, the skin had a pretty interesting flavour. It's a good thing our oven was big enough.
Anyone who's interested in the recipe, feel free to check it out!
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